Panduit®
Panduit
HSTT50-48-5 Dry-Shrink Cross Linked Flame-Retardant Standard Heat Shrink Tubing, 1/2 in ID Expanded, 1/4 in ID Recovered, 0.025 in THK Wall Recovered, 4 ft L, Polyolefin, Black
- MFR #:
- HSTT50-48-5
- UPC:
- 074983905935
- Item #:
- 124883
Panduit®
Panduit
HSTT50-48-5 Dry-Shrink Cross Linked Flame-Retardant Standard Heat Shrink Tubing, 1/2 in ID Expanded, 1/4 in ID Recovered, 0.025 in THK Wall Recovered, 4 ft L, Polyolefin, Black
- MFR #:
- HSTT50-48-5
- UPC:
- 074983905935
- Item #:
- 124883
Product Details
Panduit® Dry-Shrink™ Heat Shrink Tubing, Cross Linked Flame-Retardant Standard, Series: HSTT, 600 V AC, 1/2 in ID Expanded, 1/4 in ID Recovered, Thin Wall, 0.025 in Wall Thickness Recovered, 2:1 Shrink Ratio, 4 ft Length, -67 to 275 deg F, 194 deg F Shrink, Polyolefin, Black
Manuals & Documentation
Features
- Without adhesive liner
- 5 years shelf life
- Flame-retardant, UV-resistant
- Provides excellent abrasion protection and color coding
Specifications
Identifiers
| Manufacturer Part Number |
HSTT50-48-5
|
|---|---|
| GTIN |
00074983905935
|
| UPC |
074983905935
|
|---|---|
| EAN |
0074983905935
|
General Information
| Manufacturer |
Panduit
|
|---|---|
| Brand |
Panduit®
|
| Country Of Origin |
KR
|
| Standards Approvals |
AMS-DTL-23053/5 Class 1/3 Military Specifications | ARRA Compliant | Buy American Act Compliant | CSA Certified | RoHS Compliant | UL Listed File No. E122770 | Military Specification AMS-DTL-23053/5 Class 1 | UL File No. E122770 | UL Listed
|
|---|---|
| Application |
For dry locations, insulating, protecting wires and cables
|
Dimensions
| Length |
4 ft
|
|---|
Technical Information
| Color |
Black
|
|---|---|
| Inner Diameter Expanded |
1/2 in
|
| Inner Diameter Recovered |
1/4 in
|
| Material |
Polyolefin
|
| Series |
HSTT
|
| Shrink Ratio |
2:1
|
| Shrink Temperature |
194 deg F
|
|---|---|
| Temperature Rating |
-67 to 275 deg F
|
| Type |
Cross Linked Flame-Retardant Standard
|
| Voltage Rating |
600 V AC
|
| Wall Thickness Recovered |
0.025 in
|
| Wall Type |
Thin
|